Chocolate Covered Banana Nut Bites

Decided to get creative and invent a new snack/dessert this afternoon.  These aren’t beautiful, but they are delicious!  If you make them, send me a picture; yours will probably look better than mine!

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Chocolate Covered Banana Nut Bites

Ingredients:

1, 4-oz bar of 100% baking chocolate

1/2 cup full fat coconut milk

2 tablespoons honey

3 bananas

almond butter

toothpicks

Directions:

  • Heat chocolate, coconut milk, and honey together.
  • Slice bananas.
  • Make little “sandwiches” with almond butter between two slices of banana.
  • Spear sandwiches with toothpicks and dip into chocolate.
  • Place on parchment paper and cool in fridge for two hours.
  • Move into glass storage container when chocolate is hard.  Store in fridge with or without the toothpicks.

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Untitled

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Sandwiches Covered in Chocolate Before Cooling

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7 thoughts on “Chocolate Covered Banana Nut Bites

  1. These sound so yummy! I often have almond butter on banana with cacao nibs on top… I think I might have to try coating them in chocolate now! Ooo.. I wonder how they’d taste if I added a layer of my squidgy vegan chocolate ball recipe in-between?!

    Liked by 1 person

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